![]() ![]() Bake for 40 minutes, flipping halfway through. Place the seasoned wings on an oven-safe wire rack in a single layer. Season the wings with the dry rub mixture (add 1 tbsp baking powder for extra crispy wings). No Air Fryer? No Problem! You Can Make These Buffalo Wings In The Oven. To rewarm, place the chicken into the air fryer at 370☏ for 2-3 minutes. How To Reheat Buffalo Wings In The Air Fryer? I have a feeling you won’t have any wings left! BUT, if you do, you can store any leftover wings in an airtight container in the fridge for up to 5 days. Serve with celery and your favorite dipping sauce! Enjoy!.Place the wings back into the bowl and top with the 1/4 cup of buffalo sauce that was set aside.Place the chicken coated in buffalo sauce back into the air fryer and heat for 3 minutes at 350☏. ![]() Then, pour the remaining buffalo sauce onto the wings and mix until all the wings are coated. Transfer the chicken wings to a large bowl.Warm over medium-low heat for about 2-3 minutes. Pour 1/4 cup into a small bowl to reserve for later. Then, add the buffalo sauce and mix well. In a small saucepan, over medium-low heat, melt the butter. While the wings are cooking, prepare the buffalo sauce.Depending on the size of your air fryer, you may need to work in batches so that the wings are not overcrowded. Then, flip the chicken and cook for another 7-10 minutes, until no longer pink and an instant thermometer reads 165☏. Place the chicken in a single layer into the air fryer basket. Do not overcrowd the air fryer basket or place chicken on top of each other. Lightly spray the air fryer basket with oil.Preheat the air fryer to 380☏ for 3 minutes.Make sure all the wings are coated in the seasoning. Add the chicken to a large bowl and season with the dry rub mixture (and baking powder if using). Clean and pat dry your chicken wings with a paper towel.The key to making the most flavorful buffalo wings is in the rub! Season the chicken before cooking to make the best wings! How To Make Buffalo Chicken Wings In The Air Fryer Butter- Use vegan butter or regular butter.Buffalo Sauce- I use Sweet Baby Ray’s Buffalo Sauce! It’s Gluten-Free!.Seasonings- Put together a quick dry rub with a few seasonings!.My perfect plate is these tasty buffalo wings with Homemade Ranch Dressing, and Crispy Sweet Potato Fries! Throw in a Caesar salad and it’s the perfect wing-night meal! Ingredients Needed To Make These Air Fryer Buffalo Chicken Wings Once done, top with more sauce and serve with your favorite dipping sauce, celery, and fries. Then, you’ll cover them in buffalo sauce and place them in the air fryer once more to seal in all the flavor. First, you’ll season the wings with a dry rub and cook them in the air fryer. Making air fryer buffalo wings is super easy. These crispy, flavorful wings are made easy in the air fryer, which means no need for excessive amounts of oil or deep-frying! It’s less cleanup, less fuss, and MORE FLAVOR! I absolutely love making my wings in the air fryer because they come out super crispy without having to deep fry them! Thank you for your support of the blog! Crispy Air Fryer Buffalo Wings | Gluten-Free, Easy Recipe! As an Amazon Associate, I earn from qualifying purchases. This content contains affiliate links, which help to provide free recipes and resources. Air Fryer Buffalo Chicken Wings are an absolute treat! Make finger-licking good wings that are crispy on the outside, tender on the inside, and drenched in spicy buffalo sauce! Serve with my homemade ranch dressing and celery, and these wings will be better than any you’ve had at a restaurant!Īre wings totally your thing? Then, you’ll want to try my Air Fryer Fried Chicken Wings, Mango Habanero Wings, or Air Fryer Barbecue Wings recipe next! ![]()
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